Local vegetables, grown with care.
We choose local, seasonal produce directly from the people who grow it. The menu follows what is good right now.
Roman cuisine, pizza and carefully chosen ingredients. Food full of flavour, a welcoming table and that pleasant lightness you take home with you.
We like honest food. We start with the ingredients, follow the seasons and look for the right balance of flavour and simplicity.
Our vegetables come straight from small local farmers. Knowing the people who grow them helps us serve fresh produce and value the work behind every ingredient.
We choose local, seasonal produce directly from the people who grow it. The menu follows what is good right now.
Our search for good ingredients guides every dish. We use what we buy thoughtfully and work to reduce waste: that is what a circular approach means to us.
A warm welcome, the right pace for every course and attentive service. We want you to feel at home from arrival to farewell.
“A dish should stay with you for its flavour. And make you want to come back.”
The Accasadì kitchen
Sapori curati, prezzo giusto e staff cordiale.
dub wiseCena romantica, servizio eccellente e cibo squisito.
Mauro NataleAntipasti e primi ricchi di sapore, servizio accogliente.
Carlotta AntonelliCucina creativa e personale di sala molto gentile.
Giada EmilianiPrimi e pizze ottimi, materie prime di qualità.
LuciaCibo buono e personale che fa sentire a casa.
luce cCibo e accoglienza eccezionali.
Alessandro MartinaUna lettura moderna della cucina romana, nel quartiere.
GianluigiMaterie prime di alto livello e staff professionale.
Marco1 SerraCibo ottimo, atmosfera piacevole e personale attento.
Sara FelliSummaries of reviews posted on Google. Read the originals: Google Maps
Browse the photos, then come see us.
A table for dinner with friends, pizza with family or simply taking the time to eat well.